The world of custom cake pricing is much different than a traditional style birthday cake. The possibilities are far greater, and the memories that come with beautiful customized cakes far outlive the cake itself.
All of our custom cakes are priced out on an individual basis, so we will work with you to figure out exactly what will work for your guest count and budget.
Please fill out the Inquiry form with an Inspiration picture and serving size and we will get back to you as soon as we can. Alternatively, you can email us at jbakesfl@gmail.com or text at 407.494.5337
The base pricing lets you know how many servings you will get for each size, and the pricing for BASIC cake work with minimal decorations. Once we are adding hours of work to the cake, the price will of course be adjusted. Pricing for custom cake work is linked to time. If you let us know your budget upfront, we can let you know what is or isn’t possible for your budget, and we can vary designs to work accordingly.
Occasion/Party Cakes:
All cakes are baked fresh and filled with coordinating fillings. Each cake is approximately 4 inches tall. Please reach out to me for additional cake flavors and fillings available.
On serving size, prices are based on Smaller Industry Standard Servings. For example, 6 in round serves 6-12 where 6 is a larger 2×2 piece and 12 is industry-standard 1×2 piece. Serving Size for round and square cakes are based on 1″X 2″ pieces (smaller standard serving) and 2″ X 2″ pieces (larger generous serving).
Basic Custom Round Cakes
Starting prices without customization :
- 4 inch {serves approximately 4-6} Ganache $55 – Basic Fondant Accents $65
- 5 inch {serves approximately 5-8} Ganache $65 – Basic Fondant Accents $75
- 6 inch {serves approximately 6-12} Ganache $85 – Basic Fondant Accents $95
- 7 inch {serves approximately 10-16} Ganache $95 – Basic Fondant Accents $105
- 8 inch {serves approximately 12-24} Ganache $105 – Basic Fondant Accents $115
- 9 inch {serves approximately 16-32} Ganache $115 – Basic Fondant Accents $125
- 10 inch {serves approximately 19-38} Ganache $125 – Basic Fondant Accents $135
- 12 inch {serves approximately 28-56} Ganache $155 – Basic Fondant Accents $175
- Other sizes – please inquire
Basic Custom Square Cakes
Starting prices without customization:
- 6 inch {serves approximately 6-18} Ganache $85 -Fondant Accents $95
- 7 inch {serves approximately 12-24} Ganache $95 – Fondant Accents $105
- 8 inch {serves approximately 16-32} Ganache $115 – Fondant Accents $125
- 10 inch{serves approximately 25-50} Ganache $140- Fondant Accents $150
- Ther sizes – please inquire
Carved and Other Shapes – Please Inquire
Tiered Cakes – Additional set up & support charges – 2 tiered – $20, 3 tiered – $30, 4 tiered – $40
Fresh Flowers: Starts at $20 and up – Silk Flowers: Starts at $15 and up
Macarons: Starts at $24/dozen and up
Edible Images: Starts at $15 and up
Custom Cake Toppers: Starts at $15 and up
CHOICE OF CAKE FLAVORS & FILLINGS
Please inquire about the Seasonal Cake flavors being offered.
- Our year-round most popular cake flavors are Vanilla, Vanilla Almond, French Vanilla, Chocolate Fudge, Butter Golden Yellow, Marbled Chocolate & Vanilla, Tuxedo Chocolate & Vanilla Cookies & Cream, Tie & Dye, Funfetti & Red Velvet.
- Premium flavors are an additional cost and include Almond Joy, Rainbow Layered Cakes, Hazelnut Lovers Cake, Oreo Lovers Cake, Reeses Peanut Butter Lovers Cake, White Chocolate Raspberry Cake, Biscoff, Dulce de Leche, Pistachio, Checkerboard Pattern Chocolate Vanilla, German Chocolate Cake & Strawberry Supreme. Inquire for more flavors.
Fillings are included in the cake price with the choice of Ganache or assorted flavored Buttercreams. Fruit Fillings & Premium Fillings are extra.
CHOICE OF CAKE ICINGS
Swiss Meringue Butter Cream: Vanilla, Almond, Chocolate, Cookies & Cream, Cream Cheese and more flavors to pair with the cake
Ganache: Choice of Milk Chocolate Ganache, Semi-Sweet Chocolate Ganache, Dark Chocolate Ganache, Peanut Butter Ganache, Butterscotch Ganache, Mint Chocolate Ganache, and White Chocolate Ganache
Premium Fruit Filling: Strawberry, Raspberry, Lemon, Coconut, Guava, Blueberry, Pineapple, Apple, Cherry.
Premium Fillings paired with Premium cakes: Biscoff, Nutella, Oreos, Peanut Butter, Dulce de leche, Salted Caramel, Coconut Pecan, Cream Cheese
All Sugar cookies are baked fresh and iced with Royal Icing. Standard Cookie flavors include Vanilla, Almond and Vanilla Almond. Gourmet flavors are available at an additional charge. Please inquire.
All cookies are individually bagged and heat-sealed, packaged in a bakery box. Please state if you don’t want them individually wrapped. Gift tins and customized packaging available upon request at an extra charge.
1-2″ Mini Cookies
Basic Design – Starts at $30/dozen – Detailed Design – Starts at $36/dozen
3-5″ Standard Cookies
Basic Design – Starts at $48/dozen – Detailed Design – Starts at $54/dozen
Hand Painted Cookies & Character Sketches start at $7 per cookie and can be added to any order.
STORAGE
Our cake products are intended to be served at room temperature and within 12 hours of when they are received. Any leftovers should be refrigerated. Cakes need to be displayed on a level surface in environment no warmer than 72 degrees. We do not recommend displaying our cakes outdoors or in direct sunlight.
Our cookies have a shelf life of upto two weeks as long as they are still heat sealed or in an air tight container. Any leftovers should be air tight and frozen upto 3 months. Keep away from direct sunlight.
CANCELLATIONS
We understand that, occasionally, unforeseen circumstances may force you to cancel an order. Please be in touch, as soon as possible, in the event that a cancellation seems imminent. Cancellations made more that 7 days prior to your order date are eligible for a refund in the form of store credit. Cancellations made within 7 days of your order date are non-refundable. We ask that you understand that by booking your order, we have held that confirmed slot for you and have turned away additional inquiries.
